Onion Varieties

Red onions, known for their purplish-red skin and white flesh tinged with red, are a popular and versatile ingredient in various cuisines. They are often …

Cipollini onions, pronounced as chip-oh-LEE-nee, are a small, flat, Italian variety of onion known for their deliciously sweet and mild flavor. With their pale yellow …

Sweet onions are a delight to the culinary world, known for their mild and sweet flavor compared to other onion varieties. Their distinctive taste is …

Spring onions, also known as scallions, are a versatile and flavorful ingredient that can add a distinctive bite to various dishes. These onions are a …

Egyptian Walking Onions are a unique and intriguing type of perennial onion that displays fascinating growth habits. A hybrid between Allium cepa, the cultivated onion, …

Green onions, also known as scallions or spring onions, are a versatile ingredient commonly used in various cuisines worldwide. They are young onions, harvested before …

Walla Walla Onions have a reputation for being one of the sweetest and most distinct-tasting onion varieties available. Known for their mild and sweet flavor …

Pearl onions are marble-sized, ranging from 1/4-inch to 1 1/2-inch in diameter, and are typically found loose or in netted bags at grocery stores. These …

Maui onions, grown in the shadows of Haleakala—a long-dormant volcano on the island of Maui—are touted as among the sweetest onions in the world. They …

Vidalia onions are a unique and delicious addition to the culinary world, known for their mild flavor and sweet taste. Grown in the Vidalia region …